Editor’s Note: Vusala Sarkhanova, a writer from Azerbaijan, shares with us her insights into the local cuisine. Packed with delicious vegetables, dark spices, and juicy, seasoned meats, Azerbaijani food is one of the South Caucasus’ lesser-known culinary experiences. Azerbaijanis love to cook their fresh ingredients in a wide range of wonderful herbs and spices. This … Continue reading Azerbaijani Food: 17 Most Popular and Traditional Dishes to Try